Here is a snippet of how I met bunny
I first met bunny in Beijing the summer of 2009. I was meeting up with her friend at a bar called 火山人(Volcano People)
Bunny didn’t say much, I was blabbing too much about nothing trying to be funny or something, but she didn’t really find me interesting, in fact she thought I was annoying and immature. We went to 后海 afterwards (houhai ), I was smoking at the time, because I thought it would make me cooler, but she saw right through me, she knew I wasn’t a natural smoker. After that, I never thought I would see her again. Almost half a year later, Bunny contacted me on Facebook, letting me know that she was visiting Washington DC, where I was studying. I agreed to meet her up and show her around, which I did, but I didn’t pay for anything, her and her friends thought I was cheap. Restless and unwilling to accept defeat, I still tried to keep in touch with her. I decided I was going to visit her in Syracuse, a 6-hour drive from where I lived.
I made the drive a few times. Bunny became my girlfriend after I forced her into it.
I knew bunny was always down for adventures from when I met her. Our first week hanging out, I proposed that we go to Toronto. She agreed with no issues. One of the first movies we watched was UP, this is still our movie. I never seen someone cry so much from the intro. It was then I realized how big of a heart she had.
Eating at Aji Ichiban in Toronto….
As time went on, we had our falling out and our getting back together. Through all of this we persevered. We went on many adventures together, LA, Beijing, Tokyo, Monteral……
Us watching a f1 race in Montreal
I am happy to be getting married to Bunny. In my life I have not found anyone else as caring, with the biggest heart, always putting other people ahead of them, and so awesome at anything they put their heart to. She can accept me for my flaws, and makes me a better person day by day. She is the most beautiful person, inside and out. I’ve come a long way from the boy that was smoking in Houhai. I can’t wait to spend the rest of my life with you, “Adventure is out there!”
pork belly likes to buy random stuff more than anything. today he bought a ring flash, so i took a few pix with my new sony a7 with a canon lens. this was the raw file straight out of camera with no editing. so far, i think the sony is def better than my fuji x100s, but i dont think it is as good as my 5d mark ii or 6d yet. maybe its because im not using sony lenses. the wifi/app on the sony is wayyyy superior than the 6D tho.
i attempted to take some engagement/wedding photos for ourselves this past weekend because we need pictures the for our wedding as well as the invitations. taking our own pictures with just a tripod and no help was a lot more frustrating and difficult than i antipated. not only i had to worry about doing my own makeup/hair and looking good, i had to also worry about setting up the shoot, posing two people, shooting remotely, etc. i could barely move in the wedding dress.
i bought some cheap lighting and a red backdrop online. the backdrop wasnt big enough and we shot in our living room; we only had little room to work with. i shot with my 6D using the eos remote app which was painfully slow.
we spent a whole day shooting, but i was only somewhat satisfied with a few pix. our bodies looked awkward in most of the pix or one person was blinking in the shot.
here are the a few that turned out ok comparing to the rest:
it was such a stressful and frustrating experience that i dont think ill ever want to do it again, but here are the few things i couldve done better.
1. def find a larger space with a larger backdrop to work with.
2. stay further away from the background so no harsh shadows.
3. more lighting on porkbelly since he’s darker than me
4. better prepared wardrobe. pork belly told me last min he couldnt find his tie and shirt when i was all ready to shoot. i almost had a heart attack.
5. maybe actually get someone to help us press the shutter and hold the camera so we can shoot at different angles.
If any of you need engagement photos taken, I would love to help.
Pork Belly once again. I just got back from a work trip and reunited with Bunny! This trip in NYC I stopped by Feng Mao BBQ in flushing queens with some friends. I was surprised to find a Feng Mao in NYC, after visiting the one in LA Last Year. I’ll recap, Feng Mao is a spot known for their DIY skewers, aka 串(Chuan), you cook DIY style over charcoal, they are owned by an ethnic Korean Minority in China, known as the 朝鲜族 (ChaoXianZu), so they speak both Mandarin Chinese and Korean. The waitress accidentally spoke Korean to my friends, and they were blow away that they can speak both languages. Although their menu is pretty much the same as the one in LA, the concept the same, I am curious if they are in fact the same restaurant chain.
After work I took the LIRR (Long Island Rail Road) train to Flushing Main. The LIRR is an express train, since my work is in Times Square, and the LIRR leaves out of Penn station, it is the most convenient for me. Flushing is only 2 stops away from Penn station on the LIRR
Flushing Queens is right near LaGuardia airport. They are always low flying planes around. Having planes flying around reminds me of home, since I grew up right outside of Dulles Airport.
Feng Mao is a quick walk down Flushing Main.
Once you enter, you have to walk down a hallway…..
After we were seated and ordered, they dropped off the Panchan, typically the appetizers they serve in Korean Restaurant.
It wasn’t too packed on a Monday night
Menu in Chinese/Korean. Just like LA they had Bull Penis, but my friends were too chicken to try it. We had it in LA
Soju always goes well with Meat
Since we ordered a ton of food, they gave us this complimentary. I don’t know what it is called, is has a lot of picked veggies on top, with tripe at the bottom, it was on the sour side. It went well with the meat.
The Grilling action started….
After Dinner we went to Quickly Cafe for Boba. One of our friends is Taiwanese, he said they have this store there.
At this point, I was beyond full. I had work the next day, so I jumped on the LIRR back to Penn Station.
My opinion, The Feng Mao in Flushing was not as good as the one in LA. The one in LA had better meat, or maybe because we drank some before we ate at the LA location…. The service at the LA location was definitely busier, but then again we went to the LA location later at night….. The Flushing Feng Mao is open 24/7. I would definitely give it a consideration if I am ever driving through NYC late at night and want something to eat. I like this place better than Dong Fang Chuan Dian in New Jersey. If you just want lamb skewers they are plenty of late night skewer carts in the area.
Feng Mao BBQ
37-14 Main St
Flushing, NY 11354
went to jean and lee kitchen in newton for dinner last night. a relatively new restaurant opened earlier this year serving taiwaneses food.
there are two floors, we dined on the upper floor. pretty spacious.
Jean And Lee Kitchen
108 Oak St
Newton, MA 02464
Phone number (617) 558-2888
yong yong is a newly opened restaurant in malden. they serve dim sum and all you can eat hot pot and sushi.
we came on a saturday morning for dim sum, yong yong wasnt nearly as packed as sun kong, the other place that serves dim sum in malden. there’s also plenty of parking.
although the food didnt taste as good as sun kong or nearly as good as dim sum from chinatown, i def enjoyed the no waiting, easy parking experience. the restaurant is pretty new and clean which is def something i appreciate. sometimes i can sacrifice a little taste for no hassle experience.
Dim Sum, Hot Pot
100 Ferry St
Malden, MA 02148
Phone number (781) 322-8887
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